Casalferro Merlot 2018
6.950 RSD
In stock
Grapes | Merlot |
---|---|
Vintage | 2018 |
Winery | Ricasoli 1141 |
Region | Chianti, Toscana |
Country | Italy |
Type | Red wine |
Style | Dry wine |
Aging | 18 months in 500-litre tonneaus of which 30% new and 70% second passage |
Alcohol | 14,50 % |
Volume | 750 ml |
96 | LG (Luca Gardini) |
94 | JS (James Suckling) |
92 | FA (Falstaff) |
Tasting Notes
Casalferro is a selection of Merlot grapes coming from three different vineyards: Vigna Casalferro, Vigna Pecchierino, and Vigna Sodacci.
A very precise and beautiful merlot with violets, spices and blackcurrants. Extremely perfumed. Medium-bodied with ultra-fine tannins and a long, lustrous finish, showing finesse and complexity.
![zacinski_ukusi_crna_ribizla Crna ribizla](https://www.enotria.rs/wp-content/uploads/zacinski_ukusi_crna_ribizla-150x150.png)
![Začini Začini](https://www.enotria.rs/wp-content/uploads/zacinski_ukusi_zacini-150x150.png)
![Ljubičica Ljubičica](https://www.enotria.rs/wp-content/uploads/zacinski_ukusi_ljubicica-150x150.png)
![Menta Menta](https://www.enotria.rs/wp-content/uploads/zacinski_ukusi_menta-150x150.png)
![Medium Ribeye steak with spices on the wooden tray.](https://www.enotria.rs/wp-content/uploads/Ribeye.jpg)
To make your choice easier
Serving and food pairing
Decant for 60min before serving.
Ideal pair with grilled ribeye steak.
Serve at 16-18°C.
Technical Sheet
![wformation-wset](https://www.enotria.rs/wp-content/uploads/wformation-wset.jpg)